Who We Are
Our organization is comprised of 5 staff members, 2 contract positions and a 12 member Board of Directors.
Employees
Sarah Deardorff - Executive Director
Sandi Madigan - Nutrition Program Manager
Debbie Turner - Home Delivered Meals Coordinator
Candelario Torres - Head Cook
Roland Caceres - Assistant Cook
Clydine Meadville - Bookkeeper/Admin Assistant
Karel Maloy - Nutritionist
Board of Directors
David Kahn - Chairman
Barbara Young - Secretary
Sid Scott - Treasurer
Kelley Carroll - Member
Dave Elliott - Member
Susan Duffey Smith - Member
Bob Hartsfield - Member
Marianne Porter - Member
Ann Holmes-Deforge - Member
Veronica Cannon - Member
Board Members commit to serve for a period of 3 years. They meet once a month.